Restaurant Directory
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Alain Ducasse At The Dorchester
★★★London, United Kingdom
Chef: Alain Ducasse
Alinea
★★★Chicago, USA
Chef: Grant Achatz
Alinea
★★★New York, USA
fine dining, experimental
Fine DiningChef: Grant Achatz
Azurmendi
★★★Larrabetzu, Spain
Basque, sustainable luxury
Fine DiningChef: Eneko Atxa
Casa Perbellini 12 Apostoli
★★★, Italy
Chef: Giancarlo Perbellini
Christopher Coutanceau
★★★La Rochelle, France
French
Fine DiningChef: Christopher Coutanceau
Core by Clare Smyth
★★★London, United Kingdom
British luxury, potato as protagonist
Fine DiningChef: Clare Smyth
Core By Clare Smyth
★★★London, United Kingdom
Chef: Clare Smyth
Disfrutar
★★★Barcelona, Spain
Avant-garde, playful technique
Fine DiningChef: Oriol Castro, Eduard Xatruch, Mateu Casañas
DiverXO
★★★Madrid, Spain
Asian-Iberian fusion, theatrical
Fine DiningChef: David Muñoz
Eleven Madison Park
★★★New York, United States
Plant-based fine dining, luxury
Fine DiningChef: Daniel Humm
ÉPicure
★★★Paris, France
Epicure At Le Bristol Restaurant
★★★Paris, France
Frantzén
★★★Stockholm, Sweden
Nordic-Japanese fusion, luxury
Fine DiningChef: Björn Frantzén
Fzn By Björn Frantzén
★★★Dubai, UAE
Asian and Scandinavian influences
Fine DiningChef: Björn Frantzén
Geranium
★★★Copenhagen, Denmark
New Nordic, vegetable-forward
Fine DiningChef: Rasmus Kofoed
Hélène Darroze At The Connaught
★★★London, United Kingdom
Chef: Hélène Darroze
Jordnær
★★★Copenhagen, Denmark
New Nordic, seafood-led
Fine DiningChef: Eric Vildgaard
La Maison Paul Bocuse
★★★France, France
French fine dining
Fine DiningLe Calandre
★★★Rubano, Italy
Italian contemporary, family-rooted
Fine DiningChef: Massimiliano Alajmo
Le Cinq
★★★Paris, France
Le Cinq Restaurant
★★★Paris, France
Le Coquillage
★★★Cancale, France
Chef: Hugo Roellinger
Le Jules Verne
★★★Paris, France
Chef: Frédéric Anton
Maaemo
★★★Oslo, Norway
New Nordic, biodynamic Norwegian
Fine DiningChef: Esben Holmboe Bang
Magnolia
★★★, Italy
Moor Hall
★★★Ormskirk, United Kingdom
Chef: Mark Birchall
Moor Hall
★★★London, United Kingdom
Noma
★★★Copenhagen, Denmark
Osteria Francescana
★★★,
Chef: Massimo Bottura
Osteria Francescana
★★★Modena, Italy
Italian avant-garde, conceptual
Fine DiningChef: Massimo Bottura
Pavillon Ledoyen
★★★Paris, France
Chef: Yannick Alléno
Per Se
★★★New York, United States
French-American, classical luxury
Fine DiningChef: Thomas Keller
Piazza Duomo
★★★Alba, Italy
Piedmontese, garden-to-table
Fine DiningChef: Enrico Crippa
Plénitude
★★★Paris, France
Quique Dacosta
★★★Dénia, Spain
Mediterranean avant-garde
Fine DiningChef: Quique Dacosta
Restaurant Gordon Ramsay
★★★London, United Kingdom
Chef: Gordon Ramsay
San Domenico
★★★Imola, Italy
SingleThread
★★★Healdsburg, United States
Japanese kaiseki, California terroir
Fine DiningChef: Kyle Connaughton
Sketch (The Lecture Room & Library)
★★★London, United Kingdom
Chef: Pierre Gagnaire
St. Hubertus
★★★San Cassiano, Italy
Alpine, zero-waste, hyper-local
Fine DiningChef: Norbert Niederkofler
The French Laundry
★★★Yountville, USA
The Ledbury
★★★London, United Kingdom
Modern British, game and produce
Fine DiningChef: Brett Graham
Abac
★★Barcelona, Spain
Catalan
Fine DiningChef: Jordi Cruz
Alchemist
★★Copenhagen, Denmark
Holistic cuisine, theatrical
Fine DiningChef: Rasmus Munk
Aoc
★★Copenhagen, Denmark
Atomix
★★New York, United States
Korean fine dining, fermentation
Fine DiningChef: Junghyun Park
Birdsong
★★San Francisco, USA
Chef's Table At Brooklyn Fare
★★New York City, USA
fine dining, tasting menu
Fine DiningCinc Sentits
★★Barcelona, Spain
Chef: Jordi Artal
Cocina Hermanos Torres
★★Barcelona, Spain
Chef: Hermanos Torres
Coque
★★Madrid, Spain
Chef: Mario Sandoval
Da Terra
★★London, United Kingdom
Brazilian-Italian, tasting menu
Fine DiningChef: Rafael Cagali
Den
★★Tokyo, Japan
Japanese creative, playful fine dining
Fine DiningChef: Zaiyu Hasegawa
Dinner By Heston Blumenthal
★★London, United Kingdom
Chef: Heston Blumenthal
Enoteca Paco Perez
★★Barcelona, Spain
Chef: Paco Pérez
Enoteca Paco Pérez
★★Barcelona, Spain
Chef: Paco Pérez
I Tenerumi
★★Sicily, Italy
vegetarian
Fine DiningChef: Davide Guidara
I Tenerumi
★★Rome, Italy
vegetarian
Fine DiningChef: Davide Guidara
Ikoyi
★★London, United Kingdom
West African spice, seasonal British
Fine DiningChef: Jeremy Chan
Il Luogo di Aimo e Nadia
★★Milan, Italy
Regional Italian, ingredient obsession
Fine DiningChef: Alessandro Negrini & Fabio Pisani
Kadeau
★★Copenhagen, Denmark
Bornholm terroir, preserved
Fine DiningChef: Nicolai Nørregaard
Koan
★★Copenhagen, Denmark
Kong Hans Kælder
★★Copenhagen, Denmark
L'atelier
★★Miami, USA
Le Grand Restaurant - Jean-françois Piège
★★Paris, France
Chef: Jean-François Piège
Moments
★★Barcelona, Spain
Mugaritz
★★Errenteria, Spain
Techno-emotional, boundary-pushing
Fine DiningChef: Andoni Luis Aduriz
Narisawa
★★Tokyo, Japan
Innovative Satoyama, French-Japanese
Fine DiningChef: Yoshihiro Narisawa
Restaurant Amelia
★★San Sebastián, Spain
French-Japanese, minimalist
Fine DiningChef: Paulo Airaudo
Restaurant David Toutain
★★Paris, France
Vegetable-centric, French precision
Fine DiningChef: David Toutain
Saison
★★San Francisco, USA
California terroir, live fire cooking
Fine DiningChef: Richard Lee
Sur Mesure par Thierry Marx
★★Paris, France
Molecular French, Zen precision
Fine DiningChef: Thierry Marx
The Clove Club
★★London, United Kingdom
Modern British, foraged, fermented
Fine DiningChef: Isaac McHale
33 The Homend
★London, United Kingdom
Achilli Al Parlamento
★Rome, Italy
Chef: Pierluigi Gallo
Aldehyde
★Paris, France
Chef: Youssef Marzouk
Alimentum
★Aalborg, Denmark
Alouette
★Copenhagen, Denmark
Amâlia
★Paris, France
Anglothai
★London, United Kingdom
Asador Etxebarri
★Atxondo, Spain
Live-fire, Basque grill
Fine DiningChef: Victor Arguinzoniz
Atempo
★Barcelona, Spain
Chef: Jordi Cruz
Auberge Chez Guth
★Steige, France
Auberge Sauvage
★Servon, France
Chef: Thomas Benady
Aure
★Copenhagen, Denmark
Avery
★London, United Kingdom
Bulle D'osier
★Langres, France
Chef: Laurent Petit
Burnel
★Rouvres-en-Xaintois, France
Cédric
★Weinstadt, Germany
Come
★Barcelona, Spain
Chef: Paco Méndez
Cornus
★London, United Kingdom
Cracco Portofino
★Portofino, Italy
fine dining, respecting the territory
Fine DiningChef: Mattia Pecis
Cracco Portofino
★Rome, Italy
Chef: Mattia Pecis
El Invernadero
★Madrid, Spain
Chef: Rodrigo de la Calle
Farzi Cafe
★London, England
Modern Indian
Fine DiningFinestra By Italo Bassi
★Bonifacio, France
Chef: Italo Bassi
Fishølogy
★Barcelona, Spain
Catalan
Fine DiningChef: Riccardo Radice
Formel B
★Copenhagen, Denmark
Francie
★Brooklyn, USA
Modern Fine Dining
Fine DiningGalvin La Chapelle
★London, United Kingdom
Chef: Chris Galvin
Gaytán
★Madrid, Spain
Chef: Javier Aranda
Gorse
★London, United Kingdom
Hofmann Restaurant
★Barcelona, Spain
Catalan
Fine DiningHuna Le Restaurant
★Waldersbach, France
Ibaya
★Soldeu, Andorra
Jatak
★Copenhagen, Denmark
Kato
★Los Angeles, USA
L’argine
★Vencò, Italy
Chef: Antonia Klugmann
L’argine
★Rome, Italy
Chef: Antonia Klugmann
L'orangerie
★Eugénie-les-Bains, France
La Mangeoire
★Nonsard-Lamarche, France
La Palme D'or
★Cannes, France
Chef: Jean Imbert
La Tasquería
★Madrid, Spain
sea- and mountain-inspired tapas, fine dining
Fine DiningChef: Javi Estévez
Le Charlie
★Porticcio, France
Chef: Richard Toix
Lyle's
★London, United Kingdom
Modern British, nose-to-tail, seasonal
Fine DiningChef: James Lowe
Marchal
★Copenhagen, Denmark
Mark Poynton At Castor Hall
★London, United Kingdom
Chef: Mark Poynton
Next
★New York, USA
ever-changing themed
Fine DiningChef: Grant Achatz
Next
★Chicago, USA
Chef: Grant Achatz
Oma
★London, United Kingdom
Origines Restaurant
★Paris, France
Parsley Salon
★Copenhagen, Denmark
Paz
★Tórshavn, Faroe Islands
Pearl By Paul Proffitt
★Kruså, Denmark
Chef: Paul Proffitt
Plates London
★London, United Kingdom
Chef: Kirk Haworth
Prodigi
★Barcelona, Spain
Chef: Jordi Tarré
Qui Plume La Lune
★Paris, France
Ristorante Procaccini Milano
★Milan, Italy
Chef: Emin Haziri
Ritz Restaurant
★London, United Kingdom
Chef: John Williams
Septime
★Paris, France
Neo-bistro, natural wine, seasonal
Fine DiningChef: Bertrand Grébaut
Smoked Room
★Madrid, Spain
smoked flavors, fine dining
Fine DiningChef: Jessica Rosval
Søllerød Kro
★Copenhagen, Denmark
French
Fine DiningSushi Anaba
★Copenhagen, Denmark
Japanese
Fine DiningSushi Sho
★Stockholm, Sweden
Sushi
Fine DiningTexture
★Copenhagen, Denmark
The Morrison Room
★London, United Kingdom
The Samuel
★Copenhagen, Denmark
Tickets
★Barcelona, Spain
Molecular Gastronomy
Fine DiningUdtryk
★Copenhagen, Denmark
Under Grain
★,
Vaisseau
★Paris, France
Chef: Adrien Cachot
Via Veneto
★Barcelona, Spain
Wilson's
★London, United Kingdom
À L'improviste
—Paris, France
Acanto
—Milan, Italy
Adam Albin
—Stockholm, Sweden
Chef: Adam Albin
Aira
—Stockholm, Sweden
Albé
—Barcelona, Spain
Alkimia
—Barcelona, Spain
Chef: Jordi Vilà
Amar Barcelona
—Barcelona, Spain
Andrea Aprea
—Milan, Italy
Chef: Andrea Aprea
Angle
—Barcelona, Spain
Chef: Jordi Cruz
Anima
—Milan, Italy
ÄRla
—Stockholm, Sweden
Armando Al Pantheon
—Rome, Italy
Armani/ristorante
—Milan, Italy
Aroma
—Rome, Italy
Atelier Crenn
—San Francisco, USA
Au Cœur Du Marché
—Paris, France
Au Trou Gascon
—Paris, France
Bacaro
—Barcelona, Spain
Bao Li
—Madrid, Spain
Batea
—Barcelona, Spain
Benu
—San Francisco, USA
Besta
—Barcelona, Spain
Bolboreta
—Madrid, Spain
Brasserie Astoria
—Stockholm, Sweden
Brugarol Barcelona
—Barcelona, Spain
Caelis
—Barcelona, Spain
Café César
—Paris, France
Café Riggs
—Paris, France
Calma
—Copenhagen, Denmark
Campocori
—Rome, Italy
Can Bo
—Barcelona, Spain
Cañete
—Barcelona, Spain
Capet
—Barcelona, Spain
Casa Mortero
—Madrid, Spain
Casa Ru Restaurant
—,
Cebo
—Madrid, Spain
Cedric Grolet Bakery
—Paris, France
Bakery
Fine DiningChef: Cedric Grolet
Cedric Grolet Bakery
—London, United Kingdom
Bakery
Fine DiningChef: Cedric Grolet
Celeste
—Stockholm, Sweden
Chispa Bistró
—Madrid, Spain
Bistro
BistroChristophe Rull Patisserie
—San Marcos, USA
Pastry
Fine DiningChef: Christophe Rull
Clos D'astorg
—Paris, France
Colline Emiliane
—Rome, Italy
Compartir Barcelona
—Barcelona, Spain
Contraban
—Barcelona, Spain
Corral De La Morería Gastronómico
—Madrid, Spain
Corsario Madrid
—Madrid, Spain
Deessa
—Madrid, Spain
Démodé
—Copenhagen, Denmark
Dominique Ansel Bakery
—New York City, USA
Pastry
Fine DiningChef: Dominique Ansel
Don Carlos
—Milan, Italy
Doppelgänger Bar
—Madrid, Spain
Dos Palillos
—Barcelona, Spain
Dos Pebrots
—Barcelona, Spain
ÉBène
—Paris, France
Ekstedt
—Stockholm, Sweden
El Brote
—Madrid, Spain
El Señor Martín
—Madrid, Spain
Empire Empire
—London, England
Indian, Punjabi, Northwest Indian
Fine DiningEnrico Bartolini Al Mudec
—Milan, Italy
Chef: Enrico Bartolini
Ergo
—Stockholm, Sweden
Estimar
—Barcelona, Spain
Estimar Madrid
—Madrid, Spain
Etoile
—Stockholm, Sweden
Fan
—, Sweden
Chef: Björn Svensson
Farzi Cafe
—Bellevue, USA
Modern Pan Indian
Fine DiningFerretería Restaurante
—Madrid, Spain
Food Belly
—Corsicana, USA
Indian
Fine DiningFrances
—San Francisco, USA
Fronda Pasaje
—Barcelona, Spain
Gary Danko
—San Francisco, USA
Chef: Gary Danko
Gofio
—Madrid, Spain
Green T
—Rome, Italy
Hisop
—Barcelona, Spain
Catalan
Fine DiningHotel Café Royal
—London, United Kingdom
Il Convivio Troiani
—Rome, Italy
Il Luogo Di Aimo E Nadia
—Milan, Italy
Il Marchese - Osteria Mercato Liquori
—Rome, Italy
Il Pagliaccio
—Rome, Italy
Il Ristorante - Niko Romito
—Rome, Italy
fine dining
Fine DiningChef: Niko Romito
Il Sanlorenzo
—Rome, Italy
IndiEats
—Houston, USA
Ineo
—Rome, Italy
Isa
—Madrid, Spain
Iyo
—Milan, Italy
Japanese
Fine DiningKamikaze
—Barcelona, Spain
Chef: Enric Buendia
Kiln
—San Francisco, USA
Knystaforsen
—Stockholm, Sweden
Koks
—, Faroe Islands
Koy Shunka
—Barcelona, Spain
L'andouille
—Paris, France
L'auberge Des Crus
—Paris, France
L’osteria Della Trippa
—Rome, Italy
La Borie
—Paris, France
La Ciambella
—Rome, Italy
La Llorería
—Madrid, Spain
La Table Des Lumières
—Paris, France
La Tasquita De Enfrente
—Madrid, Spain
La Terrazza
—Rome, Italy
La'shukran
—Paris, France
Lazy Bear
—San Francisco, USA
Le Café De L'usine
—Paris, France
Le Coucou
—Paris, France
Le Cyrano
—Paris, France
Le Meurice
—Paris, France
French fine dining
Fine DiningChef: Cedric Grolet
Le Plongeoir D'en Face
—Paris, France
Le Savarin
—Paris, France
Le Tire-bouchon Rodier
—Paris, France
Lesar
—Paris, France
Llama Inn - Madrid
—Madrid, Spain
Lux Dag För Dag
—Stockholm, Sweden
Ma•dé
—New York, USA
Chef: Cedric Vongerichten
Maison Lagure
—Paris, France
Maison Ruggieri Palais Royal
—Paris, France
Marco Martini Restaurant
—Rome, Italy
Mirabelle
—Langres, France
Mont Bar
—Barcelona, Spain
Morelli
—Milan, Italy
Nunuka - Bistrot Georgia
—Madrid, Spain
Georgian
BistroO' By Claude Le Tohic
—San Francisco, USA
French
Fine DiningChef: Claude Le Tohic
Orma Roma
—Rome, Italy
Osmosis
—Barcelona, Spain
Paco Roncero
—Madrid, Spain
Parsley Salon
—Hellerup, Denmark
Paz
—, Faroe Islands
Chef: Poul Andrias Ziska
Pearl
—, Denmark
Petit Comitè Gaig
—Barcelona, Spain
Pipero Roma
—Rome, Italy
Poldo E Gianna Osteria
—Rome, Italy
Providence
—Los Angeles, USA
Pur
—Barcelona, Spain
Quirat
—Barcelona, Spain
Catalan
Fine DiningChef: Víctor Torres
Radio
—Copenhagen, Denmark
Rebel
—Copenhagen, Denmark
Restaurant Koefoed
—Copenhagen, Denmark
Restaurant Prinsen
—Stockholm, Sweden
Rural
—Madrid, Spain
Seafood Gastro
—Stockholm, Sweden
Seafood
Fine DiningSeline
—Los Angeles, USA
Chef: Dave Beran
Solc
—Barcelona, Spain
Somni
—Los Angeles, USA
Sua
—Madrid, Spain
Suculent
—Barcelona, Spain
Table Penja
—Paris, France
Ti Trin Ned
—Copenhagen, Denmark
Chef: Michael Nørtoft
Ti Trin Ned
—, Denmark
Chef: Michael Nørtoft
Ticuí
—Madrid, Spain
Triciclo
—Madrid, Spain
Uma
—Barcelona, Spain
Uma Roma
—Rome, Italy
Verso Capitaneo
—Milan, Italy
Vie
—Copenhagen, Denmark
Vinoteca Moratín
—Madrid, Spain
Virens
—Barcelona, Spain
Vollmers
—Stockholm, Sweden
Vyn
—Stockholm, Sweden
Xavier Pellicer
—Barcelona, Spain
Chef: Xavier Pellicer
Zen
—Markham, Canada
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